Double Down Imperial Red Ale
Sugary malt, lemon peel, & earthy hop nose; caramel & grapefruit balanced by bitter hops; dry finish.
Sugary malt, lemon peel, & earthy hop nose; caramel & grapefruit balanced by bitter hops; dry finish.
Earthy caramel & brown sugar nose; toffee, raisins, & peat on tongue; subtleties emerge as it warms. Yum.
Roast coffee nose; bittersweet & malty on tongue; nutty mid; low carbonation; smooth; bitter finish.
Rich roasty malt & chocolate nose; sweet coffee on tongue; creamy palate; smokey mid; ashy finish.
Grassy pine & lemon peel nose; grapefruit & white wine; bready malts, sweet cereals & lager crispness.
Floral, grapefruit, sticky dank pine, & caramel malt; hoppy, bitter, sweet cereal, mineral; drinkable.
Big roasty nose: malt, coffee, brown sugar, vanilla; toasty chocolate; thick; balanced bitter finish.
Pine & citrus nose, dank & sweet; bitter, dry, & hoppy; pineapple & toasty malt; mid carbonation; dry fin.
Baseball & beer. A lovely Märzen: Caramel-sweet, robust & nutty with a dry, bitter finish.
Spicy pumpkin pie nose, boozy; taste follows, malty, astringent, spice heavy, & candy-sweet; creamy.